Strawberry Mocha Frappe

Ingredients

Strawberry Layer

• 40g Arkadia Strawberry Frappe
• 1 pump (30ml) Arkadia Strawberry Sauce
• 40g Arkadia Strawberry Frappe
• 1/2 cup ice
• 1/2 cup milk

Vanilla Layer

• 40g Arkadia Vanilla Frappe
• 1/2 cup ice
• 1/2 cup milk

Mocha Layer

• 40g Arkadia Mocha Frappe
• 1/2 cup ice
• 1/2 cup milk

Garnish

• Whipped cream
• Freeze dried strawberry or raspberry powder

The Perfect Serve

Step 1

Working with one layer at a time, add the frappe mix, sauce, ice and milk to a high speed blender and blend until smooth.

Step 2

Pour the frappe into the tall glass.

Step 3

Repeat with the remaining 2 layers.

Step 4

Top with whipped cream and freeze dried strawberry or raspberry powder and serve.