Confetti Cookie Latte

Ingredients

• 1 shot espresso
• 3-4 TSP (20G) Arkadia White Drinking Chocolate
• 1 pump Arkadia Vanilla Syrup
• 3/4 cup (180mL) milk

Garnish

• Whipped Cream
• Confetti Sprinkles
• Cookie Crumbs

The Perfect Serve

Step 1

Add milk into a jug and add 3-4 TSP (20G) of Arkadia White Drinking Chocolate.

Step 2

Steam to froth and combine.

Step 3

Add 1 pump of Arkadia Vanilla Syrup and 1 shot of espresso into a serving glass.

Step 4

Pour hot chocolate into the glass with the syrup and espresso.

Step 5

Garnish with whipped cream, confetti sprinkles and cookie crumbs!