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Chai Bubble Tea
Ingredients
- 2 TBSP of Arkadia Chai Vanilla
- 2 TBSP Brown Sugar
- 1 Cup of Milk
- Tapioca Pearls
- Ice
The Perfect Serve
Step 1
Boil water and prepare tapioca pearls according to packet instructions.
Step 2
Add pearls, brown sugar and 1 TBSP of chai vanilla to a shallow pan on medium heat and mix.
Step 3
Mix 1 TBSP chai with a cup of hot milk.
Step 4
Add pearls and brown sugar mix to the bottom of a tall glass. Add ice & chai milk. Stir before consuming, and enjoy!